"The bride and groom had a specialty cocktail that they shared with their friends and family. A "Lagos Love Spritz" with Lavender French 75, A " Owerri Margarita " with Mezcal and lastly A "California Dream Punch" with cranberry seltzer.
Erice of Everbloom added to the romantic feel by using florals, like soft mauve roses, lavender sweet pea and soft pink ranunculus.
Peggy Liao designed a beautiful cake that complement the wedding day colors. A romantic yet ethereal design that was detailed with sugar and real flowers.
The bride briefly wore a nigerian-made robe. Detailed with embroidery and long-sleeves. A stunning robe that made getting ready so much more romantic.
The bride & groom had a phone recording where guest could leave a message for the newlyweds to listen together."

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MONTECITO CLUB- CALIFORNIA

the Okwodus